Cuban cuisine is characterized by the taste of tropical juices, but often it is less spicy than the food of its neighbors in the Caribbean. The spices in my Cuban pork chops give this healthy dinner dish a little extra kick, but are not overpowering.
Everybody loves the Colonel. KFC is without a doubt one of the most popular fast food places in North America. And the story of how Colonel Sanders went around knocking on doors to try and sell his recipe is legendary. Obviously, the recipe I’m referring to is the KFC Original Grilled Pork Chops recipe. I imagine the real recipe is under lock and key somewhere very safe, but if you want to make the Colonel’s grilled pork chops at home, here’s a pretty good alternative.
1 cup of Whiskey
Southern Barbecue powder
Homestyle Apple barbecue
Marinate pork chops in a baggie or bowl of whiskey. Place on plate with tongs. Spread Southern Barbecue powder liberally of chops. Place chops on grill. Flip after 7 minutes, then take off when temperature is 160 degrees internally. Brush Homestyle Apple barbecue sauce on chops.